Creating Hydrating Beverages In Studio
BLACKBERRY POM POPSICLES
20 oz Pomegranate Izze
1/3 cup of blackberries
2 oz mint simple syrup
2 oz fresh lime juice
2 pinches of lime zest
Muddle Berries with the mint syrup and lime juice, add zest, toss to combine.
Add 1 teaspoon of berry mixture into bottom of your chosen popsicle form and pour Izze on top.
Freeze for about 2 hours or until mixture starts to solidify, insert popsicle sticks and finish freezing popsicles overnight.
BLUEBERRY WATERMELON PUNCH
1 cup fresh watermelon purée
1 cup blueberry juice
1 cup ginger beer
Garnish with fresh thyme
In a large pitcher, stir together all ingredients, then chill for at least an hour. Serve over ice and garnish with fresh thyme.
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